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- Pink Pacific salmon (37.5%)
- water
- rapeseed oil
- skipjack tuna (12.5%)
- free-rangeeggwhite powder
- vegetable fiber
- milk protein
- thickener: carrageenan and locust bean gum
- salt
- aroma
- smoked aroma (contains fish, milk)
- natural aromas
- herbal extract
- This can contains 1.6g omega 3 per 100g
John West Salmon Pâté
€ 6.57 (€ 7.16 incl. BTW)
Available on back-order
Ingredients John West Salmon Pâté
Nutritional values
| Nutritional values | Per 100g |
|---|---|
| Energy | 922 kJ |
| Fats | 18g |
| Of which saturated | (2.1g) |
| Carbohydrates | 1g |
| Of which sugars | (1g) |
| Protein | 13g |
| salt | 1g |
Product description John West Salmon Pâté
Creamy pâté of pink salmon, with purely natural ingredients.
Allergen Warnings John West Salmon Pâté
Contains:
- Eggs
- Fish
- Milk
- Tuna
- Salmon
Storage & use
Preserve After opening, it can be kept in the refrigerator for 2 days (2-5 °C)
Best before end: see side can
Best before end: see side can
Additions
Recyclable ALUMINIUM – alu – Recyclable
Nutrition and health
Rich in Omega 3
About the manufacturer
Brand John West has been fishing at its best since 1857. You can taste that in our salmon pâté in handy and resealable packaging. With all the taste, vitamins, minerals, proteins and Omega 3 that our salmon is so rich in. Children also love it and are often the first to get acquainted with salmon through our pâté. That’s what we call fish at its best.
Websitewww.john-west.nl
Address PRODUCED IN
FRANCE FOR JOHN
WEST B.V., P.O. BOX 85240,
3508 AE, UTRECHT, HOLLAND
www.john-west.nl
Phone number0800-0234855
Origin
Country of origin FranceFrance
Fishing area Pink salmon from the Pacific Ocean
Origin Made in France
| Weight | 250 g |
|---|
