Bonduelle Lentils Organic

Bonduelle Lentils Organic offer a convenient and nutritious option for Dutch expats and lovers of authentic Dutch products worldwide. This product contains 310 grams of organic lentils prepared with care to preserve their natural taste and texture, ideal for enhancing your favorite recipes.

Product Features and Benefits

• Certified Organic: These lentils come from organic farming, ensuring you enjoy a product free from synthetic pesticides and fertilizers, supporting a healthier lifestyle and environment.
• Steam-Prepared for Better Taste: Bonduelle uses steam to prepare the lentils before canning, reducing moisture and intensifying flavor, so you get a delicious and firmer bite in every spoonful.
• Rich in Fiber and Protein: Each serving provides 6.1 grams of fiber and 9 grams of protein per 100 grams, contributing to a balanced diet and helping to keep you full and energized.
• Low in Fat and Salt: With only 0.7 grams of fat (0.1 grams saturated) and 0.23 grams of salt per 100 grams, these lentils fit well into heart-conscious and low-sodium diets.
• Natural Ingredients: Contains lentils (not from EU agriculture), water, salt, and acerola juice concentrate, delivering a clean and simple ingredient list.
• Potential Allergens Noted: May contain traces of cereals containing gluten and soy, important for those with allergies or intolerances to consider.

Ingredients

Lentils (not EU agriculture), water, salt, acerola juice concentrate. Products from organic farming.

Allergens

May contain cereals containing gluten and soy.

Nutritional Values (per 100 grams)

• Energy: 483 kJ / 115 kcal
• Fats: 0.7 g (of which saturated fatty acids: 0.1 g)
• Carbohydrates: 15.0 g (of which sugars: 0.5 g)
• Fibre: 6.1 g
• Proteins: 9.0 g
• Salt: 0.23 g

Storage Instructions

Best before date is located on the bottom or top of the tin. Store unopened cans in a cool, dry place to maintain freshness.

Bonduelle Lentils Organic are an excellent pantry staple for Dutch expats worldwide seeking authentic, organic, and flavorful canned vegetables. Their fiber-rich content and natural preparation method make them a versatile ingredient for soups, salads, stews, and side dishes, helping you bring a taste of the Netherlands to your kitchen wherever you are.