Conimex Sambal badjak

Conimex Sambal badjak offers a delicious way to enhance your cooking with authentic Indonesian taste. This fried sambal combines a mild yet spicy flavor, crafted from freshly ground chili peppers, onion, and garlic following a traditional recipe. It is perfect for Dutch expats craving genuine oriental flavors worldwide.

Product Features and Benefits

• Authentic Indonesian recipe: Experience the true taste of Indonesia with a sambal made according to a classic method, ensuring genuine flavor in every spoonful.
• Fried for rich flavor: The sambal is fried with onion and garlic, which deepens the taste and creates a more complex, savory profile than raw chili sauces.
• Sustainably grown chili peppers: Made using lomboks cultivated with care, providing a fresh and responsible choice for your meals.
• Convenient 200 gr jar: Perfectly sized to keep your sambal fresh while offering enough quantity to flavor multiple dishes.

Ingredients

Chili pepper, salt, brown sugar, onion, water, vegetable oil, sugar, coconut, vinegar, maltodextrin, food acid E270, ginger root, garlic, shrimp paste (shrimp extract), preservative E202, E = EC approved adjuvant.

Nutritional Values (per 100 g)

• Energy: 794 kJ / 190 kcal
• Fat: 8 g (of which saturated: 4.6 g)
• Carbohydrates: 24 g (of which sugars: 16 g)
• Protein: 2.7 g
• Salt: 8.4 g

Usage Suggestions

This sambal is ideal for adding depth to oriental dishes, marinades, stir-fries, or as a spicy condiment alongside your meals. Its balanced heat complements a broad range of recipes, bringing authentic Indonesian flavor to your kitchen no matter where you live.

For Dutch expats worldwide seeking genuine tastes from home, Conimex Sambal badjak provides an easy way to spice up your cooking with a trusted brand and traditional recipe. Add this sambal to your pantry and enjoy a touch of Indonesia in every dish.