Gouda cheese: authentic Dutch taste

Gouda cheese

Discover our Dutch classic

At RealDutchFood you get real Gouda cheese — with attention to craftsmanship, origin and taste. From farm to fork: we deliver direct, honest and full of character.

What makes this cheese so special

This cheese originates from the Netherlands, and is named after the city of Gouda in South Holland, where trade was concentrated from the late Middle Ages.
The craftsmanship is centuries old: from the 12th/13th century people started making and trading cheese in the vicinity of Gouda.
The production process consists of several steps: curdling milk, curd cutting, pressing, brining and maturing.
The taste develops during maturation: from mild and creamy to intense with crystals.

Fake Dutch cheese in foreign supermarkets – yes, it exists!

At Real Dutch Food we only ship 100% Dutch cheese worldwide. You order online, we deliver immediately, without any hassle.

You often see products in foreign supermarkets with names such as ‘Gouda cheese’ or ‘Edam cheese’. But beware: they are often not produced in the Netherlands and often taste different. The term “Gouda” itself is not protected, so it can be used worldwide for cheese.

The term Gouda Holland , on the other hand, does: it has a European Geographical Indication (PGI) and stands for cheese produced from Dutch milk according to Dutch tradition.

So if you want to be guaranteed to enjoy real Dutch cheese, then Real Dutch Food is the right place for you. Order today and have it delivered worldwide!”

Our variants & maturation degrees

At Real Dutch Food you can choose from several flavors, depending on maturation and character:

Young variant (~4-8 weeks): mild, creamy, good for daily use.
Matured / Extra matured (~7-12 months): firmer, richer in taste.
Old variant (>12 months): intense, with flavour crystals, ideal for drinks.
In addition, you can think of specialties with spices, cumin or smoke flavor.

This is how we work

Selection: we choose Dutch cheese with a clear origin.
Freshness: correctly vacuum-packed to preserve flavor and texture.
Service: both individuals and catering/professionals can order.

Serving & usage tips

Snack board: choose the old variant, combine with nuts, fruit or a strong beer.
Bread or cracker: young or matured variant finely sliced on fresh bread with mustard or apple syrup.
Hot dish: matured variant grated over gratin or in a sandwich — melts beautifully.
International use: this Dutch cheese is loved worldwide, precisely because it is versatile.

Frequently Asked Questions

Is the cheese really from the Netherlands?
Yes, all our cheeses come from the Netherlands. We vacuum pack them so that they stay fresh longer and you can really taste the fresh taste of the Netherlands.

What does the maturation number (such as 48+) mean?
It refers to the fat content in the dry matter. The higher, the richer the texture.

Which degree of maturation should I choose?
For daily use, the young or mature variant is excellent. For a taste explosion: the old variants.

Order now

Experience the real Dutch taste today — order your Gouda cheese at RealDutchFood and enjoy top quality right at home or in your kitchen. Do you want a sample pack, bulk packaging or a special variant? Contact us, we are happy to think along.